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Wie kan ons beter meenemen op een reis door de wereld van de gastronomie en wijn dan Marc Declerck, CEO van Gault & Millau? Marc deelt op donderdag 6 november zijn uitgebreide kennis en ervaring in de culinaire wereld en neemt ons mee in de nieuwste trends en ontwikkelingen van wijn en gastronomie.

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Op woendag 10 september neemt Gertjan ons mee in zijn inzichten over de rol van wijn in economie en geschiedenis. Terwijl hij zijn visie deelt, proeven we samen enkele bijzondere cool climate wijnen uit het Vinetiq-assortiment. Een verrijkend gesprek waar smaak en strategie elkaar ontmoeten!

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Op dinsdag 1 juli deelt Luc Haekens zijn ervaringen als televisiemaker en vertelt hij over de onverwachte wending in zijn wijnavontuur, die van hem een ondernemer maakte. Terwijl hij zijn visie met ons deelt, proeven we samen verschillende Belgische en andere cool climate wijnen uit het Vinetiq assortiment.

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Als Member profiteer je van exclusieve Deals en stevige kortingen op onze wijnen. Tijdens onze events kan je genieten van unieke wijnbelevingen op uitzonderlijke locaties. Activeer jouw jaarlijks Membership en geniet van tal voordelen!

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Surprise every wine enthusiast with our ultimate wine gift: the Valke Vleug Membership! 

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Discover the wines of our own Valke Vleug Winery with this exclusive box! Three cuvées, six bottles, perfect for the Belgian wine lover. The wines are still available in limited quantities, so this is the perfect opportunity to get them for yourself.

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For those who demand only the most exclusive experiences. This box includes a voucher for 2 people for a unique wine experience at our Valke Vleug Wine Estate and a bottle of Valke Vleug Brut 2020.

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The first book by cartoonist Kamagurka and Dutch wine writer Harold Hamersma. These two icons have been friends for a quarter of a century, sharing not only their love for absurdism but also their passion for wine.

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Surprise every wine lover with the ultimate wine gift: the Vinetiq Membership and a Valke Vleug cuvée! With the Membership gift card worth €50, the recipient can enjoy all Member benefits* for one year. Additionally, the lucky recipient will also receive a bottle of Valke Vleug Pinot Auxerrois-Chardonnay 2023 – Members Only! 

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With natural fermentation and aging in large acacia wood barrels, the successor to the 2019 white Pinot Auxerrois is a complex, gastronomic wine. The nose is lively with citrus, spring blossoms, stone fruit, and a hint of toast. This extroversion continues on the palate with a combination of density and freshness. The acacia wood is beautifully integrated, giving the wine length and vigor. A touch of Pinot Gris and Pinot Blanc adds extra breadth and tension. The slight bitterness in the finish makes it an ideal food wine. And all this at just 11.5% alcohol. More Information >

This is the first sparkling wine from our own vineyard. Winemaker Pieter Raeymaekers opted for a balanced base wine with subtle aromas, allowing the second fermentation in the bottle and the extended time on the lees to work their magic. To highlight the refined character of the Brut 2019, a dosage of only 3g/l was chosen. This results in a gastronomic and vinous sparkling wine that combines brioche and almond on the nose with ripe apple. The mousse is very soft yet mouth-filling, culminating in an elegant finish brimming with freshness. More Information >

A long period "sur lattes" and a low dosage of just 2g/l create a gastronomic and vinous sparkling wine. On the nose, notes of brioche and almond harmonize with citrus and ripe apple. The palate is elegant, and the long finish brims with freshness. With only 2,200 bottles produced, this sparkling wine is exceptionally limited.

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This Limited edition of our Valke Vleug Auxerrois Acacia 2022 is one without makeup or addition, pure nature. The wine has a light golden color and a nose of red apple, citrus, and smoky minerality. On the palate, it combines juiciness with texture and structure. If you enjoy uncharted paths, then this wine brings pure drinking pleasure More Information >

This is the first cuvée from our own winery! We are very proud of this milestone. The wine boasts a ripe, exuberant nose of citrus, spring blossoms, and tropical fruit. This extroverted character continues on the palate with a combination of density and freshness. The acacia wood is beautifully integrated, adding length and zest to the wine. A touch of Pinot Gris and Pinot Blanc provides extra breadth and complexity. More Information >